LITERARY CAFÉ PRESENTS: RUTH REICHL IN CONVERSATION WITH SOLEIL HO
Save Me the Plums: My Gourmet Memoir
Trailblazing food writer and beloved restaurant critic Ruth Reichl took the risk (and the job) of a lifetime when she entered the glamorous, high-stakes world of magazine publishing. Now, for the first time, she chronicles her groundbreaking tenure as editor in chief of Gourmet, during which she spearheaded a revolution in the way we think about food.
San Francisco Chronicle’s restaurant reviewer, Soleil Ho joins Ruth to discuss her life, career and most recent endeavor Save Me The Plums: My Gourmet Memoir , a personal journey, complete with recipes, of a woman coming to terms with being in charge and making a mark, following a passion and holding on to her dreams – even when she ends up in a place she never expected to be.
$40 Single = 1 ticket + 1 book
$55 Companion = 2 tickets + 1 book
Books will be made available for purchase at time of event.
Osher Marin JCC
200 N San Pedro Rd, San Rafael, CA 94903, USA
A selection of soft drinks along with Peets Coffee, Numi Tea and a variety of snacks and freshly baked goods available for purchase. No table service. Concessions allowed in theater.
No outside food/drink permitted at this event.